Petitchef

Cheese soufflé - video recipe !

Main Dish
4 servings
15 min
20 min
Easy
  • Cheese soufflé - Video recipe !
  • Cheese soufflé - Video recipe !, photo 2
  • Cheese soufflé - Video recipe !, photo 3
  • Cheese soufflé - Video recipe !, photo 4
  • (5.00/5 - 1 vote)
Cheese soufflé - Video recipe !
 
This French recipe will make you swell with desire !

Ingredients

Number of serving: 4

1 cup milk

3 Tbsp flour

3.5 ounces grated cheese

1 tsp butter


pepper

Preparation

  • Step 1 - Cheese soufflé - Video recipe !Melt the butter in a pot, add the flour and stir.
  • Step 2 - Cheese soufflé - Video recipe !Gradually add the milk, while stirring. If clots are forming, put the mix in a blender.
  • Step 3 - Cheese soufflé - Video recipe !Once the mix has got thicker, salt, pepper, then add the cheese. Mix well until the cheese has melt, and put the pot out of the heat.
  • Step 4 - Cheese soufflé - Video recipe !Divide the egg yolks from the whites, whisk the whites until it forms peaks, and add the yolks to the previous mix.
    Then, gently add the whites, making sure you don't crush them.
  • Step 5 - Cheese soufflé - Video recipe !Pour the ix into greased moulds, then bake for 20 minutes at 350°F (175°C). At the end of this time, stop the oven, and put the door slightly ajar for 20 minutes, so the soufflés don't deflate.
  • Step 6 - Cheese soufflé - Video recipe !There you are ! Bon appétit !

Video

YouTube





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