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Maryland Apple Rum Buns


By Maryland Meals (Visit website)



Maryland Apple Rum Buns


Ingredients:


1 cup water


1/2 cup butter


1 package yeast


1/2 cup warm water


1 cup strained apple sauce


1/2 cup granulated sugar


1 tablespoon salt


5 cups all-purpose flour


1 egg


Directions:


Boil the 1 cup water and butter for 10 minutes. Cool to lukewarm.Dissolve yeast in the 1/2 cup warm water.Combine remaining ingredients like any sweet dough. Punch down.Shape into buns and bake at 400 degrees F for 15 to 20 minutes. Glaze.


Glaze:

3 tablespoons rum or 1 tablespoon rum extract and 2 tablespoons waterConfectioners’ sugarMix to make a glaze.


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