Mushroom & Cabbage Briyani

Ingredients



Cooked Rice              : 2 cups

Chopped Mushroom  : 1 cup

Chopped Red Cabbage : 1/2 cup

Chopped onion             : 1/2 cup

Chopped tomatoes        : 1/4 cup

Curd ( yogurt)               : 2 tbsps

Green chillies                : 2

Red chilly Powder        : 1 tsp

Coriander powder        : 1 tsp

Ginger - garlic paste     : 1 tsp

Cinnamon

Cardamom

Cloves

Oil

Salt

Coriander leaves

Mint leaves



Method



Heat oil in a pan add cinnamon, cardamom. cloves one by one.

Then add chopped onions, chopped green chillies and fry well.

Now add chopped tomatoes and ginger- garlic paste and stir well.

Put red chilly powder, coriander powder and salt mix well.

Now add curd and mix .

Add chopped mushroom , chopped red cabbage and mix well.

Close the lid and let it cook.

When mushroom and red cabbage gets cooked add cooked rice and mix well.

Garnish with coriander leaves and mint leaves.