Petitchef

Vegetarian brunswick stew

Main Dish
4 servings
15 hours
1 hour
Very Easy

Ingredients

4

Preparation

  • In a large saucepan or stoke pot brown the sausage and onion in the oil until the sausage is browned and the onion is slightly translucent.
  • Add the celery, potato, garlic and saute. Add the broth and bring to a boil.
  • Reduce to simmer, and add the remaining ingredients. Cover and allow to simmer for 1 hour.

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