Petitchef

Korean Kim Chi Soup Recipe

Main Dish
5 servings
15 min
40 min
Very Easy

Ingredients

5

Preparation

  • Heat sesame oil over medium heat. Add garlic and ginger, and stir until fragrant, about 15 seconds.
  • Add kimchi and cook about 2 minutes, stirring a few times.
  • Add dashi, gochujang, mirin and red pepper flakes, and bring to a boil.
  • Add shitaki mushrooms and cook for 1 minute; add enoki mushrooms and cook 30 seconds.
  • Sprinkle scallions on top and serve.


Photos

Korean Kim Chi Soup Recipe, photo 1
Korean Kim Chi Soup Recipe, photo 2

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