Peach and cream cheese muffin vote now PreviousNext OtherVery Easy33 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 6 125 g butter 250 g cream cheese, room temperature 200 g caster sugar 4 eggs 1 teaspoon vanilla bean paste 2 cups of self-raising flour, sifted 380 g peach (canned peaches), cut into small chunks icing sugar, for dusting View the directions
