Blueberry ricotta muffins

Name: Blueberry ricotta muffins
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 8
Cuisine: En
Ingredients: 50 g (1/2 cup) oat flour; 70 g (1/2 cup) soy flour; 34 g(1/4 cup)brown rice flour; 2 tsp baking powder; 1/3 cup butter; 100 g (1/2 cup) sugar; 3/4 cup ricotta cheese; 2 eggs, beaten; 1 cup blue berries; 2 tbsp lemon juice; zest of one lemon

Other

Very Easy

35 min

These gluten free blueberry muffins are so delicious that you would make again and again.