Where to go for my birthday dinner? I pondered this question for awhile. Where to go, where to go....Such a hard choice to make!The sheer number of choices overwhelmed me. There are so many excellent eateries in Chicagoland. One image kept surfacing above the rest....LARGE HUNK OF SIZZLING MEAT .....I had to have it, but where to get it? Ruth's Chris Steakhouse of course.
Ingredients :1.diced tomaotes
2.sliced green onions
3.canned pineapple chunks or tidbits
4.bag of coconut (will only use a little,
freeze the rest; keeps ...