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Stir-Fried Shiitake with Prawn, Snow Peas and XO Sauce


By Irene's Favourite Recipes (Visit website)

(4.00/5 - 1 vote)




Ingredients:-

12 snow peas
1 small carrot, peeled and thinly sliced
8 shiitake mushrooms, rinsed
8 prawns, peeled with tails intact
2 tbsp XO sauce
1 tbsp light soy sauce
2 tbsp Hua Tiao wine
2 tbsp oil

A dash of sesame oil


Method:-

1) Heat oil in a frying pan. Add snow peas and carrots and toss for 1 minute.
2) Add shiitake mushrooms and prawns and fry for another 2 - 3 minutes or until prawns are cooked.
3) Add XO sauce, soy sauce and wine. Toss well.
4) Add sesame oil and remove from heat.


[adapted recipe from Food & Travel Magazine November 2007 issue]


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