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The Return of the ?Best Chinese Food Outside of China? ? Zen Fine Chinese Cuisine


By Chow Times (Visit website)



After the Belgian Waffle breakfast at Damien’s, Suanne and I decided to take a walk around the Steveston Village. It was a lot warmer this week.


We stumbled upon a soon to be opened restaurant that will definitely be the talk of town in the next few months!



Steveston Village had changed a lot the past few years. There had been quite a bit of development. I like what I see because the Richmond City had managed to plan all the new development really well without altering the charm of the area.


As we walked past this new apartment / retail building I noticed from the distance the familiar words “Zen Fine Chinese Cuisine”. It took me a few seconds to fully realize the words I was reading. I was hoping that it is THE Zen Fine Chinese Cuisine that became an overnight success over a year ago.



So we moved to take a closer look.


And YES, IT IS. Sam Lau and Zen Fine Chinese Cuisine is making a comeback in Richmond.


For those of you who do not know of Zen, we had written two blog posts about Sam and Zen before.


Chef Sam Lau burst into the limelight in March 2008. At that time, he was running a near bankrupt fine dining restaurant and was just mere … More after the jump. Click to read the rest of The Return of the “Best Chinese Food Outside of China” — Zen Fine Chinese Cuisine (301 words)



© ben for Chow Times, 2009. |
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