Parmesan crisps, with spices and herbs - video recipe !

PreviousNext

Appetizer

10 servings

Very Easy

12 min

Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe

When you are fed up with potato crisps, you can move things around a little bit, and have those delicious and simple parmesan crisps. Then, add whatever spice or herb you like, and those will be the best appetizer ever !

Ingredients

• parmesan
• herbs and spices that you like

Preparation

• On a baking tray, arrange 1 Tbsp of parmesan per crisp.
• Season with herbs and spices : here we used pepper, Provencal herbs, oregano and paprika.
  
• Bake for 7 minutes at 370°F (190°C), then let cool down so the cheese harden.
• There you are !
  

PetitChef_Official

Questions

Photos of members who cooked this recipe