Mimoza salad (serbian= mimoza salata)

Ingredients

• 3 potatoes
• 3 eggs
• 15 oz ham, shredded
• 15 oz shredded cheese
• 1 cup mayo
• 1 1/2 cup sour cream
• parsley to garnish

Preparation

• Cook the potatoes and eggs. Allow them to cool. In a glass dish, shred the potatoes and equaly spread them out to form a base layer of mimosa salad.
• Continue with mimosa layers. Make sure you apply uniform layers of each ingredient.
• Spread 3/4 cup of sour cream over the potatoes. Shredded ham.
• Use 1/2 of the shredded cheeseLayer. Shredded hard boiled eggs- but save 1 egg yolk for the decoration.
• Remaining part of sour cream. The rest of shredded cheese.

Questions

Photos of members who cooked this recipe

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