Prosciutto-mozzarella-tomato skewers AppetizerVery Easy5 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 8 thin slices prosciutto (preferably imported), halved lengthwise 8 large basil leaves, torn in half 8 small freshmozzarella balls (about 1-inch in diameter), halved 8 ripe grape or cherry tomatoes, halved Kosher salt and freshly ground black pepper 2 tablespoon extra-virgin olive oil View the directions