Ingredients: 4 large very ripe bananas 140 g soft brown sugar 50 g walnuts 50 g milk or dark chocolate 100 g unsalted butter 150 ml low fat crème fraiche 2...
Ingredients: 1 cup all purpose flour 1 cup sugar 3/4 cup canola oil / ghee 2 medium size eggs 1 and 1/4 teaspoon baking powder 1 teaspoon vanilla extract 1/4...
Ingredients: 2 cups all-purpose flour 2½ teaspoons baking powder ¼ teaspoon salt ½ cup (1 stick) butter ¾ cup sugar 1 large egg cup milk 2 ripe bananas, mashed...
Ingredients: 100 g colourful sago/tapioca pearls 50 g mung bean flour 500 mL coconut milk ¼ teaspoon salt 90 g sugar (the recipe calls for 100 g) 1 pandan...
Ingredients: For Crust: 12 graham crackers ( crush them to crumbs in a mixer) 1/4th tsp cinnamon 1/4 cup sugar 2 tablespoons melted butter For Filling: 3 (8 oz)...
Ingredients: 75 g of Soft butter 175 g Dark brown demerara sugar 200 g Self- raising flour, plus extra fr dusting 1 tablespoon of Golden syrup 2 tablespoons of...
Ingredients: White rice - 3/4 cup Very ripe bananas : 2 nos Baking powder - 1/4 teaspoon Cardamom powder - 1/2 teaspoon Nutmeg powder - a pinch Salt a pinch
Don't we sometimes exclaim that we are glad we can choose friends if not relatives? It truly is a blessing to be able to choose friends. But what better than having friends who are also relatives? Cousins! Yes, its wonderful when you have cousins you grow
If you are following my posts, for sure you knew about my attempts on banana cakes. Some cakes texture didn't turn out well as what I expected, mainly I'm too wild in changing the original recipes or could it be the method used :) When I saw Joelyn????
Hi all! I'm back. :) I was away for a few good days and it seems like a few weeks to me! :P Perhaps it's the super long flights I had to take to and fro or maybe it's the 15 hours time difference between the countries made me a little out of my system now
After meals, my eldest son will ask," what's for dessert? " I will ask him what he want for dessert. Not that I alwyas have desserts at home everyday, in fact, it's vice versa. He will hunt for other snacks, like those leftover cookies from CNY or snacks
As I know sponge cake recipe used to start with beating egg and sugar till light and fluffy before adding any dry ingredients. I tried before and end up failure. I did beat the egg mixture till light and fluffy. It turns into disaster once I add in flour.
I absolutely love desserts which have bananas in them. Especially so if I use the local bananas called "pisang emas" (direct translation is golden bananas) found in this part of the world. They are small in size and when ripen develops black spots on its