Carrot cake - video recipe !
A really simple carrot cake, that you can arrange with everything you want. Cinnamon lover ? Throw a teaspoon of it in the batter ! More a ginger type ? Then don't worry, add some to this fabulous cake !
Ingredients
8
Estimated cost: 1.71Euros€ (0.21€/serving)
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Preparation
Preparation15 min
Cook time45 min
Peel and cut the carrots into pieces, and blend them or grate them.
Then put them in a bowl and add sugar, flour, and baking powder.
Add the eggs and mix well, then add the melted butter.
Bake 45 minutes at 360°F (180°C)
There you got, your carrot cake is ready !
Nutrition
for 1 serving / for 100 g
Calories: 326Kcal
- Carbo: 52.4g
- Total fat: 9.4g
- Saturated fat: 5.4g
- Proteins: 6.6g
- Fibers: 1.7g
- Sugar: 31.4g
- ProPoints: 9
- SmartPoints: 14
Nutritional information for 1 serving (107g)
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