- Carrot cake
- Carrot cake - video recipe !
Carrot cake - video recipe !
A really simple carrot cake, that you can arrange with everything you want. Cinnamon lover ? Throw a teaspoon of it in the batter ! More a ginger type ? Then don't worry, add some to this fabulous cake !
Ingredients
Number of serving: 8
1 cup flour
2 tsp baking powder
Preparation
- Peel and cut the carrots into pieces, and blend them or grate them.
- Then put them in a bowl and add sugar, flour, and baking powder.
- Add the eggs and mix well, then add the melted butter.
- Bake 45 minutes at 360°F (180°C)
- There you got, your carrot cake is ready !
Photos
Nutritional informations (for 1 serving):
Nutrition:
Nutritional information for 1 serving = 107g
Calories: 326Kcal
- Carbo: 52.4g
- Total fat: 9.4g
- Saturated fat: 5.4g
- Proteins: 6.6g
- Fibers: 1.7g
- Sugar: 31.4g
- ProPoints: 9
- SmartPoints: 14
* Percent daily values are based on a 2000 calorie diet
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