Coconut & passion fruit cake roll, perfect as a yule log

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Dessert
Very Easy
42 min
362 Kcal

Here is a damn improved cake roll! A good idea for a fruity and sunny dessert that will also be perfect as a birthday cake guide :-) Easy to make, we leave you with our step by step recipe below and the video. Enjoy!

Ingredients

6

Sponge cake :

Cream :

Materials

  • 1 electric whisk
  • 1 sponge cake pan
  • parchment paper
  • 1 spatula
  • wet cloth

Preparation

Preparation15 min
Waiting time15 min
Cook time12 min
  • Coconut & passion fruit cake roll, perfect as a yule log - Preparation step 1Beat the egg whites. Add the sugar and beat again. When well incorporated, add the yolks and vanilla and mix well.
  • Coconut & passion fruit cake roll, perfect as a yule log - Preparation step 2Incorporate the sifted flour and the grated coconut into the mixture using a spatula. Transfer the batter to a baking sheet lined with greased parchment paper.
  • Coconut & passion fruit cake roll, perfect as a yule log - Preparation step 3Put the creams in the freezer. Bake the sponge cake for 12 minutes at 350°F (180°C). Then remove from the oven, cover with a damp cloth and leave to cool down.
  • Coconut & passion fruit cake roll, perfect as a yule log - Preparation step 4Beat the cold cream, cold coconut cream, cream cheese, (or mascarpone), vanilla and sugar until you obtain a very compact texture.
  • Coconut & passion fruit cake roll, perfect as a yule log - Preparation step 5Spread the cream (keep some for later ↓) on top of the sponge cake and sprinkle some grated coconut on top. Spread the passion fruit pulp (keep some for later ↓) over the entire surface.
  • Coconut & passion fruit cake roll, perfect as a yule log - Preparation step 6Gently roll the sponge cake. Transfer to serving platter.
  • Coconut & passion fruit cake roll, perfect as a yule log - Preparation step 7Cover the roll with cream and sprinkle with grated coconut. Add a some passion fruit pulp on top and decorate with half a passion fruit.
  • Coconut & passion fruit cake roll, perfect as a yule log - Preparation step 8Store the roll in the fridge before serving. And now, it's ready !

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Nutrition

for 1 serving / for 100 g
Calories: 362Kcal
  • Carbo: 42.6g
  • Total fat: 33.5g
  • Saturated fat: 21.8g
  • Proteins: 9.6g
  • Fibers: 3.9g
  • Sugar: 30.4g
  • ProPoints: 14
  • SmartPoints: 20
Nutritional information for 1 serving (188g)

Cookware

oven
blender

Attributes

Refrigerator storage
PetitChef_OfficialPetitChef_Official

Questions

Photos of members who cooked this recipe

Comments

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