Guinness cake - video recipe !
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It's not news that you can use beer in pastry. But baking a cake in which the main ingredient is beer is a quirky but winning bet !
Ingredients
8
Estimated cost: 4.23Euros€ (0.53€/serving)
Preparation
Preparation20 min
Cook time40 min
- In a pot, put the butter and the beer and melt it together, until it boils. Then let it cool down.
- In a bowl, mix all dry ingredients : flour, sugar, cocoa, and baking powder.
- In another bowl, mix together the cream, the eggs and the vanilla.
- Add to this the beer + butter mix. Make sure it's cold enough, so the eggs won't cook.
- Then, add gradually the dry ingredients.
- Bake for 40 minutes at 360°F (180°C)
- Unmould and sprinkle some icing sugar on it once it's cold. There you are !
Nutrition
for 1 serving / for 100 g
Calories: 543Kcal
- Carbo: 61.1g
- Total fat: 26.7g
- Saturated fat: 16.6g
- Proteins: 10.1g
- Fibers: 4.9g
- Sugar: 27.4g
- ProPoints: 15
- SmartPoints: 23
Nutritional information for 1 serving (156g)
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