Rice pudding - video recipe !
vote now
This very easy classic recipe is a real treat for everyone ! The smoothness of this dessert with a relish of lemon and cinnamon will enchant you !
Ingredients
4
Estimated cost: 1.09Euros€ (0.27€/serving)
Preparation
Preparation15 min
Cook time20 min
Put the milk in a pot at medium heat
Add the water
+ lemon peel
+ vanilla (seeds and pod)
+ cinnamon stick
+ sugarLet infuse until it begins to boil
Then, add the rice to the boiling milk
Stir and let it cook for 20 minutes at medium heat
When the rice is cooked, pour into a serving dish, and let it cool.
Don't hesitate to sprinkle your pudding with cinnamon.
There you go !
Nutrition
for 1 serving / for 100 g
Calories: 230Kcal
- Carbo: 51.2g
- Total fat: 0.5g
- Saturated fat: 0.1g
- Proteins: 3.3g
- Fibers: 1.9g
- Sugar: 23.7g
- ProPoints: 6
- SmartPoints: 10
Nutritional information for 1 serving (119g)
Gluten free
Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
There are no comments!