Watermelon frozé, the best summer cocktail !

Ingredients

• 1 watermelon
• 1 rosé wine bottle
• fresh mint (optional)

Materials

• 1 blender
• 1 colander
• 1 melon spoon
• mini umbrellas to decorate (optional)

Preparation

• Cut the watermelon in half. Make watermelon balls using a melon spoon. Refrigerate the balls.
• Gut the watermelon using a spoon until you see the white layer of the peal. Transfer into a blender (you'll need to do this many times, the entire watermelon will not fit into your blender).
  
• Add the rosé wine into the blender and blend until well combined. Sieve the cocktail and pour it into a large bowl. Freeze the bowl for about 1 night to make a granita.
• Remove from freezer and scratch the surface to make the granita. Transfer into the watermelon bowls !
  
• Decorate with the watermelon balls and fresh mint or mini umbrellas ! :-)

Observations

How to reduce alcohol in my cocktail?
Buy a larger watermelon to reduce the amount of alcohol (you can also use less wine).

Attributes

Questions

Photos of members who cooked this recipe