Watermelon frozé, the best summer cocktail !
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A granita cocktail with watermelon and rosé, what else? Your guests will love it for sure !
Ingredients
8
Materials
- 1 blender
- 1 colander
- 1 melon spoon
- mini umbrellas to decorate (optional)
Preparation
Preparation15 min
Waiting time10 hours
- Cut the watermelon in half. Make watermelon balls using a melon spoon. Refrigerate the balls.
- Gut the watermelon using a spoon until you see the white layer of the peal. Transfer into a blender (you'll need to do this many times, the entire watermelon will not fit into your blender).
- Add the rosé wine into the blender and blend until well combined. Sieve the cocktail and pour it into a large bowl. Freeze the bowl for about 1 night to make a granita.
- Remove from freezer and scratch the surface to make the granita. Transfer into the watermelon bowls !
- Decorate with the watermelon balls and fresh mint or mini umbrellas ! :-)
Observations
How to reduce alcohol in my cocktail?
Buy a larger watermelon to reduce the amount of alcohol (you can also use less wine).
Questions
Photos of members who cooked this recipe
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