Ingredients: 12 oz pasta (penne rigate) 2 tomatoes 5 oz feta cheese 3 oz pitted black olives 5 Tbsp olive oil 1 Tbsp balsamic vinegar Herbs de Provence Salt Pepper
Ingredients: For the Dough: 1 kg. all purpose flour 1 package (10 g) dry yeast 400 ml. lukewarm water 3 eggs at room temperature 1 teaspoon salt 1 teaspoon...
Ingredients: 1 pack of dried potato powder for puree 300 ml water 1 tea spoon salt 1 egg 6-8 soup spoons of flour For the sauce : 300 g fresh spinach 200 g...
Gnocchi with spinach and Feta cheese I love eating Gnocchi and one of my falourite veggies is fresh spinache . Combining the two results in one of my favourite Gnocchi dishes . Freshly made Gnocchi with juicy spinache and melted Feta cheese