Petitchef

Flaky twists with red pesto and mozzarella

An easy and quick recipe, perfect as an appetizer !
Appetizer
10 servings
10 min
15 min
Very Easy

Video

YouTube

Ingredients

10

Preparation

  • Unroll the pastry sheet and spread some red pesto on top. Sprinkle some grated mozzarella on top and some thyme.
  • Fold the puff pastry (cover the pesto part) and cut some stripes. Twist the stripes.
  • Put the twists on a baking tray covered with a baking sheet and baste some egg yolks on top. Sprinkle some sesame seeds on top.
  • Bake for 15 min at 350°F (180°C) and there you are !


Photos

Flaky twists with red pesto and mozzarella, photo 1
Flaky twists with red pesto and mozzarella, photo 2
Flaky twists with red pesto and mozzarella, photo 3
Flaky twists with red pesto and mozzarella, photo 4
Flaky twists with red pesto and mozzarella, photo 5

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