Chicken ballotines with mozzarella

Name: Chicken ballotines with mozzarella
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: En
Ingredients: 4 thin chicken breasts; 4 slices of coppa ham; 8 sun-dried tomatoes; 1 fresh mozzarella ball

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Main Dish

Easy

35 min

356 Kcal

If you have some chicken breasts waiting in your fridge and don't know what to do with them, try our chicken ballotines stuffed with mozzarella and sun-dried tomatoes! This easy recipe won't take too much time to prepare, allowing you to whip up a balanced meal without any hassle. Follow our step-by-step recipe below and enjoy!

Ingredients

4 thin chicken breasts
4 slices of coppa ham
8 sun-dried tomatoes
1 fresh mozzarella ball

Materials

Plastic wrap
Rolling pin

Preparation

Preparation20 min

Cook time15 min

Flatten the chicken breasts using a rolling pin, and place each one on a sheet of plastic wrap.
Place a slice of coppa ham on each breast, 2 slices of fresh mozzarella, and some pieces of sun-dried tomatoes.
Roll the breast using the plastic wrap. It should be tightly rolled, ensuring the chicken wraps around all the ingredients.
Seal the ends of the ballotine tightly; it should be as airtight as possible.
Cook the ballotines in boiling water for 15 minutes.
And there you have it, your chicken ballotines are ready!

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Observations

Filling: Fill your ballotines as you wish!
Cooking: If your ballotines are well sealed, feel free to sauté them in a bit of oil after poaching to grill the chicken.