Petitchef

Fresh figs with feta cheese, pistachio, and honey

Appetizer
6 servings
10 min
Very Easy

Ingredients

Number of serving: 6
6 Fresh Black Mission Figs, washed and halved

Crumbled Feta Cheese (Bulgarian)


12 Whole Meal Rusk

Raw Pistachio, lightly chopped

Mint leaves, optional

Preparation

  • Scattered some feta cheese on each Rusk and top with a fig half.
  • Drizzle some honey, top with pistachio and garnish with mint leaves.

Photos

Fresh Figs With Feta Cheese, Pistachio, And Honey, photo 1
Fresh Figs With Feta Cheese, Pistachio, And Honey, photo 2
Fresh Figs With Feta Cheese, Pistachio, And Honey, photo 3

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