Fish

568 recipes

Today's Recipe is a traditional Mangalorean Fish curry

made with Pomfret fish and cooked in a tangy coconut gravy. Generally Mackerel fish is used in this recipe, but Pomfret is the best substitute . Mangalorean cui sines are well known for their distinct flavor. In general, Mangalorea

Meen pollichathu/ Fish fry in plantain leaf wrap

This is a "must try" aromatic tasty recipe from Kerala usually done with fresh fish "Pearl spot fish" which is karimeen in Malayalam Paraimeen in Tamil, marinated with different spices cooked in banana leaf. Ingredient: Fish fillets

Fish and Chips Style Fried Catfish

Fish and Chips Style Fried Catfish Fish and chips became a popular carry out staple for the working classes in Great Britain, originating sometime around 1858 to 1863. The first ?Fish and Chip? shop opened in Britain, in Oldham, Greater Manchester and

Pork and Fish Meat Bee Hoon at Perak Lane

Perak Lane Fish Noodle is very famous and known well by Penang food lover for their delicious soup noodle, one of the time-honored shop. The shop located exactly at the junction, on your left if you facing the traffic light where an old kopitiam and that

Fish Porridge (Yee Sang Chok)

Today is the seventh day of Chinese New Year, in cantonese we called it "yan yat". My mom told me on the 7th day of Chinese New Year is believed to be everybody's birthday. This is also the day where every home will eat noodles and fish for longevity of l

Yee Sang /?? - Raw Fish Salad For Increase In Abundance & Prosperity !

Yee Sang/ ?? is a Teochew-style raw fish salad. It consists of slices of raw fish ( slices of salmon or snakehead/ikan haruan ) mixed with shredded vegetables , crunchies and a variety of sauces and condiments, among other ingredients. Yee Sang mean

Fish molee/ Fish molly (Serves 6-8)

Yet another popular fish curry from the God?s own country, Kerala. Shallow fried fish slowly cooked in coconut milk, oh my !!even the thought makes anybody drool, isnt it? The first thing that always come to my mind hearing fish ?molly/molee? is the Toms

Meen Molishan with Smelt Fish

Friends i am back here again!!!! I just became lazy after my holidays and then some personal reasons too... Hope all my blogger buddies are doing great. Thanks to all for visiting my blog and following too. At last I decided to post this which was lying i

The Legendary Fish Taco... as only Rubio's can do it.

It's interesting to see trends come and go in the world of food. It seems like food trends are as fickle as changing body styles in cars. But one thing that never changes is the lure of the legendary FISH TACO. I posted over a year ago what I called an

Mixed Bag of Fish Caught Shore Fishing in Sri Lanka

To be able to have a good supply of fish that we can cook for posting here, I see to it that I visit the Playground for some shore fishing action whenever I have time during weekends. You see, freshly caught fish are among the most wonderful ingredients

Yee Sang (Raw Fish Salad) and the New Year's Eve Reunion Dinner

Yee Sang is a raw fish salad that originated in Singapore and is popular in both Singapore and Malaysia. It is a symbol of prosperity and abundance, and is normally served as an appetizer during a Chinese New Year Feast. The dish is served with raw fish,

Snake Head Fish Hot and Sour Soup

Gaeng Som Pae Sa Pla Chon - Snake Head Fish hot and Sour Soup Gaeng Som means sour soup/stew/curry - the word "Gaeng" (???) refers to the act of simmering ingredients in a soupy liquid - in English we would call curry, soup, and stew all what Tha

The Taco Task Force of Los Angeles: Assignment #1 (Baja Ensenada Style Fish Tacos)

Let's face it, the Los Angeles Taco scene has been in desperate need of some strict regulation. There ARE Tacos of sufficient quality in this Mexican's home away from home known as L.A. But in a time where Crispy Tacos and haphazardly spiced Al Pasto

Otak-Otak Bakar (Indonesian Grilled Fish Cake) Recipe

(1 vote)

We, the Asians love our fish or seafood cakes. Here is one of Indonesians' favourites, otak-otak. Three cities are famous for its otak-otak, Palembang, Jakarta and Makassar. Which sauce do you choose? The Palembang or Jakarta one. Cuko (spicy tamarind

Sancocho de Pescado (Colombian hearty fish soup)

(1 vote), (1) , (1)

Sancocho is a hearty soup very popular in all the Colombian territory. It varies according to the region, but basically is a soup made with the ingredients people have handy "parboil" in water for a long time. Traditionally it is made with chicken, boilin

Cat/Shark Fish Curry - Mangalore style recipes

(4 votes)

Fish Required: 1 big cat fish or shark Ingredients: 4-5 big onions 2 tbsp. coriander seeds ½ tbsp. cumin seeds ¼ tsp. mustard seeds 10 pepper corns ½ tsp. turmeric powder 3 tbsp. tamarind pulp 10 kashmiri red chillies 4 garlic flakes

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