Chicken rendang Main DishEasy45 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Chicken- 1/2 kg Potato-2 chopped Coconut milk-3 cup Kaffir lime zest-1 tblspn Bay leaf-1 Sugar-to taste Salt to taste For Spice paste: Red chillies-10(soaked in hot water) Shallots / Sambar onion-10 Garlic-6 Ginger-1 inch piece Turmeric powder-1 tsp Coriander seeds / Malli-2 tblspn Cumin / Cumin-1 tsp Pepper-1 tsp View the directions
