Petitchef

Fall hamburger soup

Main Dish
4 servings
15 min
10 min
Very Easy

Ingredients

Number of serving: 4
2 lbs hamburger

1 can tomatoes

2 Quarts water

3 cups diced potatoes

3 medium carrots diced

2 Tablespoons parsley

3/4 cups celery

1 Tablespoon sugar

1 large onions

2 Tablespoons green pepper

1 bay leaf

1 teaspoon garlic powder

1 teaspoon Worcestershire

6 whole allspice

2 teaspoon salt

1 teaspoon white pepper

Preparation

  • Brown hamburger in large pot. Add remaining ingredients and simmer until vegetables are tender. Serve and enjoy!





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