Pan grilled salmon steak with mango salad

Main Dish

2 servings

Very Easy

22 min

Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe

Ingredients

• a piece of salmon steak
• sea salt to taste
• 2 tbsp of balsamic vinegar
• olive oil -enough for pan grill
• Mango Salad
• one mango
• a sprig of mint leaves
• 2 bird eyes chilli

You may like

• Panzanella salad - italian bread salad
• How to bake a salmon steak in the oven?
• Landaise salad with foie gras (périgourdine salad)
• Salmon, chickpea and orange salad

Preparation

• Prepare the mango salad by cutting the mango into cubes. Chop the mint leaves and chilli and mix together with the mango cubes. Chill it in the fridge till ready to serve.
• Heat up a grill pan with olive oil and pan grilled the salmon steal for 2 minutes on each sides.
• Drizzle balsamic vinegar on the salmon and sear it for a minute on both sides. Dish up and served with the chilled mango salad.

Elinluv

Questions

Photos of members who cooked this recipe