Plantain Stem Soup/Vazhaithandu Soup

Main Dish
4 servings
20 min
15 min
Very Easy




  • Heat butter in a sauce pan.Add garlic and ginger and saute for 1min.
  • Add onion and springonions.saute for 2minutes. Add Plantain stem and saute for 5mins.
  • Add Plantain stem and saute for 5minutes.
  • Add water and cumin powder bring it to boil.close it with a lid and allow plantain stem to cook.
  • Once plantain stem is half done,add stock cube,required salt and stir it continuously for 2minutes.
  • Now add cornflour which is dissolved in water and stir continously till it comes to soup consistency.
  • Finally add a pinch of Ajinamoto and pepper for taste.Garnish with Coriander leaves. Serve either with masala papad,salad,corn flakes or soup stick.


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