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Shepherd's pie - video recipe !


The shepherd's pie, or cottage pie, has been created to use food leftovers. Full of flavors, you'll give a new youth to your leftovers with this recipe !

  • Shepherd's pie - Video recipe !
  • Shepherd's pie - Video recipe !, Photo 2
  • Shepherd's pie - Video recipe !, Photo 3
  • Shepherd's pie - Video recipe !, Photo 4
Recipe type:
Main Dish
Number of serving:
8 servings
Preparation:
40 min
Cook time:
15 min
Ready in:
55 min
Difficulty:
Very Easy

Ingredients

Meat :
17 ounces of minced meat
14 ounces of chopped tomatoes
2 carrots
1 red onion
10 ounces of peas
2 garlic cloves
1 tsp of Provence herbs
1/2 tsp of cinnamon
1/2 tsp of nutmeg
0.5 ounce of Worcestershire sauce
1 ounce of olive oil

The purée :
3 ounces milk
3 lbs potatoes
3 ounces butter

Preparation

Step 1 - Shepherd's pie - Video recipe !

Step 1

In a hot pan, pour the olive oil, and cook chopped onion, carrots and garlic in it.
Step 2 - Shepherd's pie - Video recipe !

Step 2

Once cooked, add the minced meat, salt, pepper, cinnamon and nutmeg, and cook it.
Step 3 - Shepherd's pie - Video recipe !

Step 3

Add tomatoes, Worcestershire sauce, and cook for a few minutes. Then, add the peas, and cook for a few minutes as well.
Step 4 - Shepherd's pie - Video recipe !

Step 4

In a big pot full of boiling salted water, put the potatoes, peeled and cut in four. Cook for 10 to 15 minutes.
Step 5 - Shepherd's pie - Video recipe !

Step 5

Once cooked, mash them. Add salt, pepper, the milk, and mix well. Then finally, add the butter, and mix.
Step 6 - Shepherd's pie - Video recipe !

Step 6

Serve the meat in a dish, then cover it with purée. You can use a pastry bag to apply it easily and nicely.
Step 7 - Shepherd's pie - Video recipe !

Step 7

Bake on grill mode for 15 minutes at 390°F (200°C)
Step 8 - Shepherd's pie - Video recipe !

Step 8

There you go !

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