Petitchef

Shredded mexican chicken wraps

Main Dish
2 servings
15 min
1 h 5 m
Very Easy

Ingredients

2

Shredded Chicken:

Toppings and Whatnot:

Preparation

  • Toss all the shredded chicken ingredients into a saucepan and mix together.
  • Bring to a simmer and cover. Cook for about 30 minutes.
  • Remove chicken from the saucepan and shred.
  • Toss chicken back into the saucepan and stir.
  • Cover and cook another 20 to 30 minutes.
  • Pile some chicken onto a tortilla and top it with whatever additions suit your taste buds.

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