Petitchef

Vegetarian buddha bowl

Let's make this healthy and colorful buddha bowl ! Follow our step by step recipe :D
Main Dish
2 servings
10 min
12 min
Very Easy

Ingredients

2

Preparation

  • Cook the rice.
  • Cut the vegetables and fruits.
  • Put the rice in the center of the plate and then the vegetables and fruits all around the rice.
  • Put the egg in the center on top of the rice and sprinkle some sesame seeds on top. Combine olive oil with balsamic vinegar and pour the sauce on top of your buddha bowl.

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Photos

Vegetarian buddha bowl, photo 1
Vegetarian buddha bowl, photo 2
Vegetarian buddha bowl, photo 3
Vegetarian buddha bowl, photo 4
Vegetarian buddha bowl, photo 5

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