Yemenite chicken soup vote now Main DishVery Easy45 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 1-1.2 kg chicken bits with bones and skin 4 large potatoes, peeled and quartered 2 medium-sized tomatoes, quartered 10 garlic cloves, peeled 2 spring onions, sliced across to create 3cm pieces 5-6 whole cardamon pods 1 flat tablespoon hawaij spice mixture 1 teaspoon turmeric Salt to taste View the directions