Double chocolate muffins
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Ingredients
6
Estimated cost: 2.67Euros€ (0.44€/serving)
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Preparation
Preparation15 min
Cook time20 min
- Preheat oven to 200C. In a large bowl mix the flour, sugar, cocoa powder, cinnamon, baking powder and dark chocolate.
- In a separte bowl whisk the eggs. Add the oil and stir well until combined.
- Add the milk and mix in again. Now pour the wet ingredients into the dry with a fork or wooden spoon until just combined.
- You don't want to overwork it. Divide the dough between a 12 hole muffin tray, lined with paper muffin cases and bake for 20 minutes.
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Nutrition
for 1 serving / for 100 g
Nutritional information for 1 serving (156g)
Calories: 513Kcal
- Carbo: 57.4g
- Total fat: 25.4g
- Saturated fat: 7g
- Proteins: 10.8g
- Fibers: 5.2g
- Sugar: 29.8g
- ProPoints: 14
- SmartPoints: 20
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