Ebelskiver (vegan, gluten-free) OtherVery Easy55 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 1-1/2 cup brown rice flour 1/2 cup tapioca flour 2 teaspoons corn-free baking powder 1 Tablespoon sugar 1 teaspoon guar gum 1 teaspoon cinnamon 1/2 teaspoon sea salt 1 Tablespoon agar egg whites 2 Tablespoons water 2 cups soy buttermilk 2 Tablespoons apple cider vinear 1/2 cup palm shortening, melted 1/4 cup raspberry jam View the directions