Petitchef

Orange Petit Beurre Biscuits

Other
4 servings
30 min
20 min
Very Easy

Ingredients

4

Preparation

  • Combine and sift flours add corn starch, salt, baking powder and baking soda.
  • Using the mixer beat butter and sugar together until fluffy, add egg yolks, one at a time, beat until smooth.
  • Add orange liqueur, one tbl at a time, beat until liquid is absorbed. Add orange zest. Turn the mixer on slow speed, add half of the flour mixture into the butter mixture. Scrape the bowl with spatula.
  • Add heavy cream and rest of the flour. Turn the dough onto the board and work it with your hands until it comes together.
  • Separate dough into two and make rectangle shaped disk.


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