Peanut butter chocolate chip brownies

Ingredients

• 1 1/3 Cups Packed Brown Sugar
• 1/4 Cup Butter or Margarine, melted
• 1/2 Cup Peanut Butter
• 1 Teaspoon Vanilla Extract
• 3 Eggs
• 1 1/2 Cups All-Purpose Flour
• 3/4 Teaspoon Baking Powder
• 1/4 Teaspoon Baking Soda
• 1/2 Teaspoon Salt
• 1 Cup Semi-Sweet Chocolate Chips

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Preparation

• In large bowl, beat brown sugar, butter or margarine, peanut butter, vanilla, and eggs until well blended.
• Stir in flour, baking powder, baking soda, and salt; mix well.
• Spread batter into a greased pan and bake in a pre-heated 350 degree F oven for 25 to 30 minutes or until golden brown and toothpick inserted in middle comes out clean.