Steamed cabbage dumplings (cabbagyaache undi) PreviousNext OtherVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 1 cup Idli rava 1 cup fresh/frozen grated coconut 7-8 (can be more or less) dry red chillies Hing (to taste, usually 1 teaspoon) Turmeric Salt Cabbage chopped finely: 1/2 a cabbage of medium size Water to make a very thick batter View the directions