Ingredients: 1½ cups rice 1 kilo chicken cut up to serving sizes. 1 teaspoon salt and ½ teaspoon ground pepper The other ingredients are pretty basic: 2 table...
Ingredients: 1.5 cup good quality basmati rice 4 cups water 1/2 tsp cumin seeds 1 tbsp salt 2 black cardamom broken 1 bay leaf Ingredients for lentil masala: 1 can...
Ingredients: 100 g cooled, cooked rice ½ Tbsp Chinese Wine Yeast 1 tsp sugar ½ Tbsp water 200 g castor sugar 400 ml water 3 blades of pandan leaves 80 g of the f...
Ingredients: masala paste 2 Medium Size Onions 6-8 Green Chilies Fist full Mint and Coriander leafs 2 Tbsp Ginger Garlic Paste 2-3 Strands Javithiri 5 Black Peppe...
Ingredients: 1 large onion or two small onions 1 cup of rice 5 green peppers 1 pound of ground beef 3 tablespoons of sweet Hungarian red paprika 3 tablespoons of ...
Ingredients: Khaman and Dhokla (actual we call dhokra) is a gujarati ( Indian State) steamed snack item. It?s made for chickpea flour. Khaman is sometimes confused...
Ingredients: 1/2 kg or 500 grams pork belly cut into large cubes 1/2 kg or 500 grams pork butt shoulder cut into large cubes 1 whole head garlic crushed 1/2 cup...
Ingredients: For the Pie Tee Cases: 180 g rice flour 50 g corn flour 50 g plain flour 1 egg 1/4 teaspoon baking powder 3/4 teaspoon salt 1 egg 400 ml water For ...
Ingredients: For the curry gravy To be blended/grounded 10-15 dried red chillies (soaked in water to soften) 1 inch galangal/lengkuas 1/2 fresh turmeric/kunyit 5 s...
Ingredients: 100 g channa dal and 50 g green split gram dal 200 g rice flour 15 garlic cloves, 5 green chillies 1 tablespoon turmeric, 2 tablespoons mustard seeds...
