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Salad with Cayenne Pepper
10 recipes (1 vote), (1)
Main Dish Very Easy 25 min 20 min
Ingredients: 2 cups Black Chick peas Water to soak the Chick peas 4 cups of water to cook the chick peas 1 teaspoon baking soda 2 tea bags 2 teaspoon salt 1 white...
Main Dish Very Easy 15 min 20 min
Ingredients: 1/2 small cabbage 1 teaspoon sugar 2 tablespoons lemon juice 1 small onion 1 garlic clove 1/2 cup walnuts chopped 1/2 teaspoon paprika 1/4 teaspoon c...
Appetizer Very Easy 20 min 15 min
Ingredients: 10 medium fresh farmed eggs. It should be properly washed to remove traces of unwanted dirt and other impurities sticking on its shell. The few ot...
Starter Very Easy 15 min 15 min
Ingredients: 2 cups Moong beans Water to soak the beans Cheese cloth Heavy weight 1 small white/yellow onion finely chopped 1/2 red onion finely chopped 2 tomatoe...
Main Dish Very Easy 15 min 15 min
Ingredients: 1 large firm and not very ripe mango 1/4 cup red onion chopped 1 jalapeno pepper chopped 1" piece of ginger finely chopped 4 cloves of garlic finely ...
Starter Very Easy 15 min 15 min
Ingredients: For salad: 1 large sweet potato, peeled and chopped in 1 inch pieces 1 medium garlic clove, minced 2 Tablespoons coconut oil 1/2 teaspoon cayenne pe...
Main Dish Very Easy 15 min 20 min
Ingredients: 1 - 16 oz small mini farfalle or ditali pasta 1 cup diced celery 1 cup diced red onions 1 cup diced cauliflower 1 cup diced broccoli florets 1 cup...
(1 vote)
Main Dish Very Easy 20 min 45 hours
Ingredients: Buttermilk Slaw: 1 large cabbage, shredded 1 carrot, shredded 1 tablespoon grated onion 1/2 cup sugar 1/2 cup mayonnaise 1/4 cup milk 1/4 cup butterm...
Main Dish Very Easy 25 min 20 min
Ingredients: 2 duck breasts- skin on 1 teaspoon paprika 1 clove minced or finely chopped garlic 1/2 tablespoon olive oil a couple of pinches of cayenne pepper 1 t...
Main Dish Very Easy 30 min 30 min
Ingredients: 1 lb stew beef 1/2 lb chicken 1/2 lb pork 1/2 teaspoon thyme 1/2 teaspoon salt 1/4 teaspoon cayenne pepper 1/4 teaspoon black pepper 2 large onions ...
