Brawnies - raw brawnies with dates
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Can you believe this brownies is gluten free, dairy free, eggless, without any added sugars and doesn't require an oven? Follow our step by step recipe !
Ingredients
10
Frosting :
Preparation
Preparation10 min
Waiting time4 min
- In a bowl, put 1 cup of dates and cover it with water. Leave it to rest during 1 hour. Blend these dates in a blender. Also chop the pecans with the blender.
- Chop 1.5 cups dates : we chopped them with a knife but you can blend them.
- Combine all the dates, nuts, cocoa powder, almond meal, salt and vanilla. Begin with a tablespoon and finish with your hands.
- When the dough has a homogeneous texture, transfer it in a mold with parchment paper.
- Melt the coconut oil and combine it with cocoa powder, honey, vanilla and salt.
- Pour this frosting on top of your brawnie and spread it all over the surface. Refrigerate for at least 3 hours.
- There you are, your brawnie is ready !
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