Fish, fish, the magical food, the more you eat......

Ingredients

Asian-Inspired Tuna Salad:

• 6 ounces pouched tuna
• 3 tablepsoons Greek yogurt
• 1.5 teaspoon wasabi mustard
• 1/4 cup chopped cashews
• 1/4 cup chopped avocado

Simple Salmon:

• 4 ounces skinless wild salmon
• 2 teaspoons . extra virgin olive oil
• 3 cloves garlic, minced
• Dash of salt
• Lemon wedge (optional)