Fish Patodi (Snack item in different way with fish)

Preparation

• First clean the fish and boil it by adding little salt, turmeric, and water.
• Now after boiling it drain the water and remove the skin and bones of the fish and keep aside.
• Now chop the onions and take a pan/wok add oil and heat it then add the garlic pieces and fry until golden brown .
• Then add the green chili and curry leaves and onions and saute them well until they turn into transparent.
• Now add the turmeric, salt, coriander powder, chili powder, fish masala and mix well. Now add the fish and mix well.
• Garnish with Cilantro.