Moroccan salad with carrot, oranges and pine nuts

Moroccan Salad with Carrot, Oranges and Pine Nuts
Starter
2 servings
Very Easy
20 min

This dish is made of traditional Mediterranean ingredients. Interesting combination of carrots and oranges.


Ingredients

2

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Preparation

Preparation10 min
Cook time10 min
  • Soak raisins in boiling water.
  • Cut carrot into slices.
  • Clean oranges and carve out flesh. Add raisins.
  • Toast pine nuts and add them to salad.
  • Tear mint leaves and put them to salad. Add cumin and salt.
  • Squeeze lemon`s juice, add honey and olive oil.
  • Stir and serve.


Questions


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Comments

Rate this recipe:

19/03/2014

Very delicious!!!~

i cooked this recipe
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