Moroccan salad with carrot, oranges and pine nuts
This dish is made of traditional Mediterranean ingredients. Interesting combination of carrots and oranges.
Ingredients
2
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Preparation
Preparation10 min
Cook time10 min
- Soak raisins in boiling water.
- Cut carrot into slices.
- Clean oranges and carve out flesh. Add raisins.
- Toast pine nuts and add them to salad.
- Tear mint leaves and put them to salad. Add cumin and salt.
- Squeeze lemon`s juice, add honey and olive oil.
- Stir and serve.