Ingredients: Dough : 130 g flour (T45-T55) 1 pinch of salt 60 ml warm water Stuffing : 1 Paris mushroom 1/2 carrot 3 g fresh ginger (about a 3 cm piece) 175 g...
Ingredients: 200g carrots, peeled 90g tinned tuna (I prefer using tuna chunks instead of flakes) 50g finely chopped onion (I used red onions, but I guess any...
Ingredients: 1 carrot, roughly chopped 2 tomato, quartered 1″ piece ginger 3/4 cup (+) orange or tomato juice or water 1/4 beet, sliced 1 apple or pear, diced 1...
Ingredients: 2 cups of very finely chopped cabbage 2 medium seeded and finely chopped tomatoes 1 cup chopped cucumber 1 shredded carrot 10 minced coriander...
Ingredients: For the dressing: 8 teaspoons extra virgin olive oil 3 teaspoons raw sesame oil a pinch of whole sea salt 2 teaspoons umeboshi paste 3 teaspoons...
Ingredients: 5 carrots, sliced 1 apples, finely chopped 125 mL sour cream 10 mL maple syrup 10 mL apple cider vinegar 45 mL silvered almonds, toasted fresh...
Ingredients: 3 to 4 large carrots 1/2 small purple cabbage 2 to 3 green onions, cut fine 1/2 to 1 small cucumber 1/2 cup dried cranberries 5 to 8 ounces mixed...