Japanese seaweed carrot salad

Ingredients

• 1 dl dried arame seaweed
• 2 carrots
• 225 g broccoli florets
• handful walnuts
• 1 tablespoon rice vinegar
• 1/2 teaspoon sunflower seed oil
• 1/2 teaspoon sesame oil
• 1 tablespoon soy sauce
• 3 tablespoons apple juice