Vegan soya recipes

Ingredients: 7 oz applesauce (2 pots) 1 soy yogurt 3.5 oz cane sugar (1 yogurt pot) 3.5 fl oz oil (1 pot) 2.8 oz cornstarch (1 pot) 3.5 oz rice flour (2 pots)...

Ingredients: 150 g soy beans 750 ml water + 750 ml water 2 to 3 knotted pandan leaves 250 ml fresh soy milk 50 g cake flour 200 g of starter dough 420 g bread...

Ingredients: Rice- 200 g (1 cup) Soya Chunks (Nutrela brand is famous)- 15 Red chilli powder- 1-2 teaspoon Onion- 2 Ginger- garlic paste- 1 teaspoon Pudina-...

Ingredients: Nutrela Soya Chunks -1.5 cups Potato-1 big Onion-1 big Ginger/Garlic Paste-2 tbsp Tomato-2 big Cumin Seeds-1/4 tsp Coriander Powder-1 tsp Red...

While browsing the ice cream section at Trader Joe's, I came across some soy ice cream. I thought about getting a tub of chocolate, but then I saw these mini soy ice cream sandwiches. I had never tried soy ice cream before, but I wa

Kadhi a Traditional dish for Rajasthan and Punjab. There is no much more variation to make kadhi in both the regions. But difference makes for the spices. Each region uses some different spices for their kadhi preparations. Still its similar. Some people

Here is a humble attempt to create the vegetarian twin of the highly popular Roganjosh (mutton simmered with several spices). Believe me friends, it was delicious and is really a great sidedish for chapathis and flavored rice plates. I am sure, all my ve

Traditional Indian food has protein but not enough. Though lentils (one of the sources of protein), milk and curd are enjoyed on a daily basis, the quantity isn t in large quantities. An occasional rajma (kidney beans) and channa (chickpeas) are thrown in

Gluten/Dairy/Soy Free "Clif" Granola Bars I've been looking for a healthy protein/granola bar in the local supermarkets that is free of gluten, casein, soy, and oats. This has proven to be quite a challenge. Most granola bars contain oats, and protei