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Pan Fried Banana With Margarine
Eating fresh bananas without frying is definitely the best healthy choice. However, I stored the bananas in the refrigerator thinking it will last longer, but it didn't at all. I used a small knife to remove the brown parts and decided to pan fry it instead for the first time. And it tasted quite nice though. It should have tasted even better if taken together with pancakes, crepes or bread
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