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Taco Bake


By Mama Bird's Nest (Visit website)



I am really trying to save money at the grocery and everywhere in my life. I made the FIESTA CHILI last night and thought it would be great to re-purpose the chili for a TACO NIGHT!I mean heck it already has taco seasoning, green chilies, corn and beans. All I do for the taco bake is I take flour tortillas, leftover chili, shredded cheese and start layering.



4 flour tortilla (in cold section at grocery)

3 cups leftover Fiesta Chili (or whatever meat/bean/corn combo)

1 sm bag shredded mexi cheese

lettuce, tomato, salsa, sour cream (for serving with)



Then toss in oven at 400 for 20mins. ENJOY!!






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