The Forum Chinese Cuisine ???

This is something that the Penang Blogger Community would like to present or rather post. The very first blogger?s wedding, and we are honored to be invited by Mr & Mrs Steven Goh for his happy occasion which was held in Forum Chinese Restaurant on 5th December 2009.

Since we were told for not reviewing the food, I am even more happy to share the food that we bunch of beautiful and handsome gluttons enjoying.

Deluxe Hot & Cold Dish Combination (??????)

Braised Shark?s Fin Soup with Dried Scallop and Crab Meat (???????)

Braised Chicken with Chest Nuts wrapped in Aluminum Foil (???????)

Deep Fried Prawns coated with Oat & Crispy Minced Egg (???????)

Steamed Garoupa Fish ?Teow Chew? Style (???????)

Stewed Assorted Mushroom with Broccoli in Oyster Sauce (???????)

Steamed in Lotus Leaf Rice with Waxed Sausages (???????)

Sweetened Honeydew Melon Cream with Sago (???????)



Address & Contact Number
803-01, 3rd Floor
Island Plaza
117 Jalan Tokong
10470 Penang
Tel: +604-899 0088

Business Hour:
11.30am to 3.00pm, 6.30pm to 10.00pm (Monday to Saturday)
9.30am to 3.00pm, 6.30pm to 10.00pm (Sunday & Public Holiday)

GPS: 5.450371, 100.305946