Petitchef

Caramel popcorns

Appetizer
4 servings
5 min
5 min
10 min
Very Easy
331 Kcal
Time to plan a movie party with your besties and this crunchy caramel popcorn !

Ingredients

Number of serving: 4

Popcorns :

1.5 oz corn

2 Tbsp oil


Caramel :

1.3 oz butter

6 oz sugar

1 tsp vanilla extract

1 pinch of salt

1/2 tsp baking soda

Preparation

  • Step 1 - Caramel popcorns
    Popcorns:
    Pour oil in a hot pan. Add the corns and cover.
  • Step 2 - Caramel popcorns
    The corn will begin to pop :D
  • Step 3 - Caramel popcorns
    Caramel :
    Put butter and sugar in a pan and let caramelize.
  • Step 4 - Caramel popcorns
    Add vanilla + salt and mix. Then, add baking soda and mix : the caramel will thicken.
  • Step 5 - Caramel popcorns
    Pour the caramel immediatly in the pop corns and mix well until combined.
  • Step 6 - Caramel popcorns
    Put the pop corns in a parchment paper and leave to rest for about 20 - 30 min (the caramel will solidify).
  • Step 7 - Caramel popcorns
    Divide the popcorns and share !

Nutritional informations:

for 1 serving / for 100 g

Nutrition:

Nutritional information for 1 serving (70g)
Calories: 331Kcal
  • Carbo: 52.4g
  • Total fat: 13g
  • Saturated fat: 5.8g
  • Proteins: 1g
  • Fibers: 0.4g
  • Sugar: 46.2g
  • ProPoints: 9
  • SmartPoints: 17

Photos

Caramel popcorns, photo 1
Caramel popcorns, photo 2
Caramel popcorns, photo 3
Caramel popcorns, photo 4
Caramel popcorns, photo 5

Questions:






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